simply tempting


the allergy friendly
kosher cookbook




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All the recipes in the Simply Tempting cookbook are milk-free, egg-free, sesame-free and nut-free. You probably never imagined it possible to make pancakes or chocolate-chip cookies without milk or eggs - these recipes can revolutionize your cooking and open up entire menus for your allergic family members. Prepare an entire holiday feast or Sheva Berachos meal that is delicious, healthy, and most importantly, safe.

See a sample recipe by clicking here.

Our cookbook is divided into eight sections:

  • Appetizers and Beverages
    Includes Fruit Fantasia, Knishes, Calzones, Chopped Liver Pastry
  • Soups and Salads
    Includes Cream of Mushroom, Cole Slaw, Salad Dips
  • Vegetables and Side Dishes
    Includes Kishke, Creamed Spinach, Strudels, Kugels
  • Main Dishes
    Includes Chicken Cutlets, Stuffed Chicken, Fung Wong Gai 
  • Breads and Rolls
    Challah and breads, wheat-free recipes, Pancakes, Pizza
  • Desserts
    Many different pies and cakes, including Boston Cream Pie, Chocolate Devil Food Cake, Sherbert, Cherry Pie
  • Cookies and Candy
    More than twenty different kinds of cookies and bars, Candied Apples, Caramel Popcorn
  • This and That
    Sauces and frostings, Pesach recipes, pie crusts